Le Binchotan: Japanese fine dining that’s big on flavour
Step into Binchotan and you’re immediately transported from a non-descript back alley in bustling Telok Ayer to a peaceful sanctuary of sleekly sophisticated dark wood paneling and a long marble bar that almost spans...
Skyve Wine Bistro: Innovative Gourmet Creations with International Flavours
The epitome of a hidden gem, Skyve Wine Bistro is nestled among clusters of ballet academies, pilates studios and private office spaces. A mere 10-minute walk from Newton MRT Station, it offers a wining...
BoCHINche: Amazing Argentinian Steaks And More
Front row seats at the kitchen bar counter is what you want when dining at casual yet chic Argentinian restaurant BoCHINche. There's nothing more exciting than watching head chef Fabrice and his team work like...
En Sushi: Great Value Donburi Bowls
Affordable yet delicious Japanese food can be hard to find, so it was pleasure to discover newly opened En Sushi right in the heart of town. Best known for their relatively cheap and fresh...
The Salted Plum: Bang for your buck Taiwanese Tapas at Boat Quay
I was gutted when I heard Taiwanese tapas pop-up Five Ten had shuttered its doors before I had the opportunity to try their delicious yet affordable Taiwanese street food, so I jumped at the...
Trattoria Nonna Lina: Authentic Italian Fare In A Homely Setting
Conveniently located a stone’s throw way from Outram Park MRT is Trattoria Nonna Lina. Serving up quality Italian cuisine, it serves as a hearty alternative to all the hipster cafes dotted around the Cantonment...
Morganfield’s: New Sticky Bones Flavours
Any lover of ribs has probably heard or tried Morganfield's. The chain restaurant has gone on to open several new outlets over the past few years and recently launched a couple of new Sticky...
Porta: A Portal To European Cuisine
Situated in the lobby of Park Hotel Clarke Quay is Porta, the hotel chain's latest addition to their extensive lineup of F&B options.
Besides offering an assortment of dishes from all over Europe, the restaurant...
Pastaria Abate: Affordable Homemade Pasta
Located on the outskirts of the hip foodie enclave of Keong Saik is Pastaria Abate, a no-frills Italian restaurant specialising in homemade pasta that's decidedly wallet-friendly.
What I like about it is that you have...
Maru Dine & Bar: Introducing Chef’s Table Experience
Japanese fusion restaurant Maru at Icon Village — popular for it's value-for-money and delicious donburi bowls amongst the CBD lunch crowd — introduces Chef's Table, an omakase-style dinner experience. We had the opportunity to...
